Christmas Candy Cane Cake Roll

To the remaining filling stir crushed candy canes.

Christmas candy cane cake roll.

Make six 1 inch cuts on right side with no filling. Gently pick up top end of dough and curve one end to form top of candy cane. Starting at the narrow end roll the towel and cake into itself creating a spiral. Set aside to cool for about 30 40 minutes.

Candy cane cake roll this candy cane cake roll is a gorgeous and delicious cake for christmas time. Try these flavors ranging from chocolate to citrus. Leave the cake for at least one hour but not more than four hours. Make a dessert that s as fun to slice as it is to eat with our best cake roll recipes.

Debbie white williamson west virginia. Carefully fold over dough strips to enclose filling. While cake is cooling make the icing whip together cream cheese whipping cream and icing sugar until stiff peaks form. Fill christmas tree cake roll candy cane cream cheese filling.

Once the cake is done immediately turn the cake out onto the powdered sugar covered towel and peel off the parchment paper. Working at one end roll the cake into the kitchen towel. Fill it with candy cane cream cheese filling and decorate with candy christmas lights. Prepare cream cheese filling reserve about 2 3 cup.

Her spicy gingerbread cake might make you think back fondly to christmas at grandma s. While still warm roll with the towel tightly but carefully. Cool the rolled up cake on the counter for 10 minutes at room temperature and then place in the refrigerator for one hour to cool. Once you ve mastered the roll cake technique you can switch up the recipe to make a chocolate cake roll cinnamon cake roll pumpkin cake roll or any flavor you re craving.

This will give the cake its rolled form. Tuck ends of dough underneath bottom edge to attach. Dust stripes of confectioners sugar for a candy cane look.